Estela Menu (Update 2025)

Estela in New York City offers a unique dining experience in the New American cuisine category. Located at 47 E Houston St, it boasts trendy vibes and a moderate noise level, providing a casual yet refined atmosphere. The menu features a mix of classic and innovative dishes, with highlights such as the Halo Spritz cocktail, Tomato Never Dies martini, and endive salad. The food, like the fried arroz negro with squid and ricotta dumplings, stands out for its flavorful and well-executed dishes. Customer favorites include the crab dish and wagyu steak, showcasing the culinary expertise of the kitchen. While the space may be tight and noisy, the attentive service and high-quality food make Estela a must-visit spot for food enthusiasts.

Dinner Menu

Lodi Bread With Butte

$6.00

Marinated Olives

$9.00

Jamon Iberico

$37.00

Oysters With Yuzu Kosho Mignonette

$25.00

Tuna With Gooseberries And Nasturtium

$32.00

Beef Tartare With Elderberries And Sunchoke

$26.00

Kohlrabi With Apples, Hazelnuts, And Gran Cacio

$22.00

Endive With Walnuts, Anchovy, And Ubriaco Rosso

$26.00

Lobster With Grapes And Woodear Mushrooms

$30.00

Grilled Foie Gras And Grape Leaf

$35.00

Fried Arroz Negro With Squid And Romesco

$31.00

Cod With Cabbage And Green Meyer Lemon

$39.00

Ricotta Dumplings With Mushrooms And Pecorino Sardo

$31.00

Duck With Pole Beans, Potato, And Vin Jaune

$45.00

Iberico Pork With Winter Squash And Perilla

$49.00

Celestial Spritz

grape, Cognac, Pineau des Charentes, soda

$18.00

Golden Ratio

Amontillado, Copalli cacao, Tximista blanco, orange

$19.00

Sky Garden

mezcal, celery, aloe, lemon

$19.00

Almost Famous

reposado Tequila, Inferno bitter, genepy, lime

$18.00

Estela Negroni

gin, Forthave Red, Giardino Torino

$20.00

Cesar Florido

Cruz del Mar Fino, Chipiona Andalucia, Spain NV ( ml)

El Maestro Sierra, -Year Amontillado, Jerez Andalucia, Spain NV

( ml)

Domaine Tissot, Vin Jaune

En Spois Jura, France

Hild, Elbling Sekt Mosel, Germany NV

Bernard Vallette

Nee Bulleuse Rose Beaujolais, France NV

Pierre Moncuit

, Delos Blanc de Blancs Champagne, France

Celler Credo, Miranius Xarel-Lo Catalunya, Spain

Peter Lauer, Senior Riesling Feinherb Saar, Germany

Forjas Del Salnes, Leirana Albarino Galicia, Spain

Rui Reguinga, Terrenus Field Blend Alentejo, Portugal

La Grange De LOncle Charles, Mille Lieux Sur Peaux Alsace, France

Clos Des Rocs, Pouilly-Loche

Les Mures Burgundy, France

Kalathas

To Kokinnaki Field Blend Tinos, Greece

Leoncio, Pais Valle Del Itata, Chile

Chacra, Barda Pinot Noir Patagonia, Argentina

Monos

GR Garnacha Madrid, Spain

Domaine Montrozier

, Cuve No Fer Servadou Southwest France

Christophe Peyrus

Pic Saint-Loup Syrah/Grenache Languedoc, France

Domaine Lesuffleur

Folletiere Apple Cider Normandy, France ( ml)

Stillwater Artisanal

Extra Dry Sake Style Saison ( oz)

$12.00

Oxbow, Northern Lager

Newcastle, ME ( oz)

$12.00

LIC Beer Project, Sour Hour Berliner-Style Weisse Queens, NY

( oz)

$14.00

KCBC

Strictly Chronic IPA Brooklyn, NY ( oz)

$15.00

Celery Tonic

Amass Riverine, celery, quinine, lemon

$15.00

Rivington Mule

Proteau, lime, ginger

$14.00

Salted Cucumber Soda

$9.00

Ginger Beer

$7.00

Sparkling Water

$10.00

Celestial Spritz

grape, Cognac, Pineau des Charentes, soda

$18.00

Golden Ratio

Amontillado, Copalli cacao, Tximista blanco, orange

$19.00

Sky Garden

mezcal, celery, aloe, lemon

$19.00

Almost Famous

reposado Tequila, Inferno bitter, genepy, lime

$18.00

Estela Negroni

gin, Forthave Red, Giardino Torino

$20.00

Rhubarb Spritz

quinquina, St. Agrestis Inferno bitter, sparkling wine

$17.00

Sky Lounge

Bourbon, Michelberger Forest, lemon, Aperol

$19.00

Bloody Mary

vodka, tomato, fish sauce, Thai chili

$16.00

cocktails

bajo velo

Cesar Florido

Cruz del Mar Fino, Chipiona Andalucia, Spain NV ( ml)

El Maestro Sierra, -Year Amontillado, Jerez Andalucia, Spain NV

( ml)

Domaine Tissot, Vin Jaune

En Spois Jura, France

Hild, Elbling Sekt Mosel, Germany NV

Bernard Vallette

Nee Bulleuse Rose Beaujolais, France NV

Pierre Moncuit

, Delos Blanc de Blancs Champagne, France

Peter Lauer, Riesling Sekt Saar, Germany

Domaine La Folle Berthe

Les Folles Bulles Rose Loire Valley, France

Pierre Gerbais

Grains de Celles Extra Brut Champagne, France NV

sparkling

white

Celler Credo, Miranius Xarel-Lo Catalunya, Spain

Peter Lauer, Senior Riesling Feinherb Saar, Germany

Forjas Del Salnes, Leirana Albarino Galicia, Spain

Rui Reguinga, Terrenus Field Blend Alentejo, Portugal

La Grange De LOncle Charles, Mille Lieux Sur Peaux Alsace, France

Clos Des Rocs, Pouilly-Loche

Les Mures Burgundy, France

Amaury Beaufort, 'Le Jardinot XVIII,' Polisy

NV .

Bereche Et Fils, 'Reserve' DG

/ NV .

Bereche Et Fils, 'Rive Gauche' Meunier, Le Port A Binson

DG. / .

Vincent Charlot, 'Le Fruit De Ma Passion,' Mardeuil

DG. / .

Ulysse Collin, 'Les Maillons' Blanc De Noirs, Congy

DG. / .

Ulysse Collin, 'Les Pierrieres' Blanc De Blancs, Congy

DG. / .

Corbon, 'Millesime' Blanc De Blancs, Avize Grand Cru

DG. / .

Benoit Dehu, 'Cuvee De L'Orme' Blanc De Noirs, Fossoy

DG. / .

Egly-Ouriet, 'Les Vignes De Bisseuil,' Bisseuil er Cru

DG. / NV .

Egly-Ouriet, 'V.P.,' Verzenay Grand Cru

DG. / NV .

Egly-Ouriet, 'Millesime,' Ambonnay Grand Cru

DG. / .

Henri Giraud, 'Argonne,' Ay Grand Cru

DG. / .

Benoit Lahaye, Bouzy Grand Cru

DG. / NV .

Georges Laval, Cumieres er Cru

DG. / NV .

Georges Laval, 'Les Chenes' Blanc De Blancs, Cumieres er Cru

DG. / .

Georges Laval, 'Les Hautes Chevres' Meunier, Cumieres er Cru

DG. / .

Celler Credo

Miranius Xarel-lo Catalunya, Spain

Peter Lauer

Senior Riesling feinherb Saar, Germany

Quinta Da Palmirinha, Loureiro Vinho Verde, Portugal

Bertin-Delatte, LEchalier Chenin Blanc Loire, France

Vivanterre, SGS Sylvaner/Gewurztraminer/Sauvignon Loire, France

Sylvain Pataille, Bourgogne Les Mechalots Burgundy, France

Kalathas

To Kokinnaki Field Blend Tinos, Greece

Stein, Rose Trocken Mosel, Germany

rose

red

Leoncio, Pais Valle Del Itata, Chile

Chacra, Barda Pinot Noir Patagonia, Argentina

Monos

GR Garnacha Madrid, Spain

Domaine Montrozier

, Cuve No Fer Servadou Southwest France

Christophe Peyrus

Pic Saint-Loup Syrah/Grenache Languedoc, France

Celler Pardas, Sus Scrofa Sumoll Penedes, Spain

Textura, Pretexto Field Blend Dao, Portugal

Chateau Du Petit Thouars, Les Georges Cabernet Franc Loire, France

Terroir Al Limit, Historic Garnacha Priorat, Spain

Le Champ DOrphee, Fer Servadou Southwest France

Domaine Lesuffleur

Folletiere Apple Cider Normandy, France ( ml)

Stillwater Artisanal

Extra Dry Sake Style Saison ( oz)

$12.00

Oxbow, Northern Lager

Newcastle, ME ( oz)

$12.00

LIC Beer Project, Sour Hour Berliner-Style Weisse Queens, NY

( oz)

$14.00

KCBC

Strictly Chronic IPA Brooklyn, NY ( oz)

$15.00

Cidrerie Du Vulcain

Cidre de Fer Apple Cider Fribourg, Switzerland ( ml)

Oxbow

, Zeit Pils Pilsner Newcastle, ME ( oz)

$14.00

Flagship

Guava Gose Sour Ale Staten Island, NY ( oz)

$14.00

Greenport Harbor

Light Work IPA Peconic, NY ( oz)

$14.00

beer & cider

zero proof

Celery Tonic

Amass Riverine, celery, quinine, lemon

$15.00

Rivington Mule

Proteau, lime, ginger

$14.00

Salted Cucumber Soda

$9.00

Ginger Beer

$7.00

Sparkling Water

$10.00

Ludlow Mule

Proteau Red, lime, ginger

$13.00

Charcuterie

$27.00

Oysters With Finger Lime And Sea Grapes

$25.00

Raw Scallop With Green Tomatoes And Basil

$28.00

Stone Fruits With Pecorino And Thai Basil

$26.00

Endive, Walnuts, Anchovy, And Ubriaco Rosso

$24.00

Market Greens With Orange And Ponzu

$23.00

Steelhead Trout With Sea Urchin And Seaweed

$35.00

Ricotta Dumplings With Mushrooms And Pecorino Sardo

$29.00

Roast Chicken With Leeks And Bearnaise

$38.00

Bread And Butter

$6.00

Strawberry Sorbet With Candied Cherry Leaves And Lovage Oil

$12.00

Panna Cotta With Vinegar And Honey

$12.00

Chocolate Cake With Whipped Cream

$12.00

Rhubarb Spritz

quinquina, St. Agrestis Inferno bitter, sparkling wine

$17.00

Sky Lounge

Bourbon, Michelberger Forest, lemon, Aperol

$19.00

Bloody Mary

vodka, tomato, fish sauce, Thai chili

$16.00

Cesar Florido, Cruz Del Mar Fino, Chipiona Andalucia, Spain NV

( ml)

El Maestro Sierra, -Year Amontillado, Jerez Andalucia, Spain NV

( ml)

Cidrerie Du Vulcain

Cidre de Fer Apple Cider Fribourg, Switzerland ( ml)

Stillwater Artisanal

Extra Dry Sake Style Saison Baltimore, MD ( oz)

$12.00

Oxbow

, Zeit Pils Pilsner Newcastle, ME ( oz)

$14.00

Flagship

Guava Gose Sour Ale Staten Island, NY ( oz)

$14.00

Greenport Harbor

Light Work IPA Peconic, NY ( oz)

$14.00

KCBC

Beverly Hills Croc IPA Brooklyn, NY ( oz)

$14.00

Celery Tonic

Amass Riverine, celery, quinine, lemon

$15.00

Ludlow Mule

Proteau Red, lime, ginger

$13.00

Ginger Beer

$7.00

Sparkling Water

$8.00

Peter Lauer, Riesling Sekt Saar, Germany

Domaine La Folle Berthe

Les Folles Bulles Rose Loire Valley, France

Pierre Gerbais

Grains de Celles Extra Brut Champagne, France NV

Celler Credo

Miranius Xarel-lo Catalunya, Spain

Peter Lauer

Senior Riesling feinherb Saar, Germany

Quinta Da Palmirinha, Loureiro Vinho Verde, Portugal

Bertin-Delatte, LEchalier Chenin Blanc Loire, France

Vivanterre, SGS Sylvaner/Gewurztraminer/Sauvignon Loire, France

Sylvain Pataille, Bourgogne Les Mechalots Burgundy, France

Stein, Rose Trocken Mosel, Germany

Celler Pardas, Sus Scrofa Sumoll Penedes, Spain

Chacra, Barda Pinot Noir Patagonia, Argentina

Textura, Pretexto Field Blend Dao, Portugal

Chateau Du Petit Thouars, Les Georges Cabernet Franc Loire, France

Terroir Al Limit, Historic Garnacha Priorat, Spain

Le Champ DOrphee, Fer Servadou Southwest France

Lunch Menu

fortified

Cesar Florido, Cruz Del Mar Fino, Chipiona Andalucia, Spain NV

( ml)

El Maestro Sierra, -Year Amontillado, Jerez Andalucia, Spain NV

( ml)